Max’s Restaurant, the iconic Filipino restaurant chain famous for its Sarap-to-the-Bones® Fried Chicken, is making its Solo Meals more inviting and comforting for the rainy season by adding a selection of heartwarming soups for a warm and soothing meal.
Continue reading
It is not every day that six well-known Chefs unite for a one-of-a-kind culinary collaboration.
Sheraton Manila Hotel’s all-day dining restaurant, S Kitchen recently launched the 12 Hands Culinary Showcase featuring 6 of the country’s high-caliber Chefs, namely, Chef Kenneth Cacho, Chef Carlo Miguel, Chef Carlos “Pipo” Aluning, Chef Brando Santos, Chef James Antolin, and Sheraton Manila Hotel’s Executive Chef Kiko Santiago.
Continue reading
As we continue our reemergence from what we’ve gotten used to in the past two years, we’ve put a premium on the quality of experiences we want to create or be a part of. Gathering in person has become a luxury for many, and this is what inspired the concept of Arcana Lounge.
Continue reading
Benjarong takes culture, authenticity and creativity to the next level in an upgraded 8-course tasting menu in partnership with Moet & Chandon. Chef Watcharaphon Yongbanthom’s delicately crafted Thai dishes are paired to perfection with the opulence of champagne and wine selection in a bespoke gastronomic sojourn.
Continue reading
Gone are the days when specialty restaurants were viewed as a high-priced, one-time experience only. 7-Eleven, the leading convenience retailer in the Philippines, has consistently gained a reputation for making restaurant-quality dishes more affordable and accessible for everyone. With them bringing in a new Chef Creations collaboration with world-renowned Chinese restaurant Lugang Cafe, it further underscores its commitment to provide a convenient solution to Asian cuisine cravings and meal prep woes of on-the-go and work-from-home individuals.
Continue reading
Getting those vegetables and superfoods into our meals is no easy feat, and it can even be a drag to constantly transform these ingredients into mouthwatering and substantial dishes. How do you keep healthy eating fun, exciting, and great-tasting while still retaining all the necessary nutrients?
Kenny Rogers Roasters partnered with the world-renowned plant-based meat producer Beyond Meat to give customers a healthier option that doesn’t skimp on taste and flavor. Beyond Meat prioritizes the health of their customers by expertly innovating meat substitutes that are low in cholesterol, saturated fats, and free of antibiotics and hormones from animal-based counterparts.
Continue reading
Yellow Cab, one of the top players in the Philippine pizza scene, releases another limited-edition NY-Style Thin Crust pizza flavor this quarter.
The new flavor is a take on another classic favorite: the Chicken Alfredo Pizza. The best-selling cream-based pasta now comes in its NY-Style Thin Crust Pizza glory. Savor juicy, boneless chicken thigh fillets set on a bed of rich creamy white sauce and topped with chopped olives and basil strips on our newest crust! You surely wouldn’t want to miss out on our very first white sauce pizza! Oh, and here’s a pro tip: try it with chili flakes for an added kick!
Continue reading
Yellow Cab, one of the top players in the Philippine pizza scene, releases two (2) limited edition NY-Style Thin Crust® pizza flavors in line with their 20th anniversary.
Continue reading
Danesi Caffé, the hundred year old premium coffee roaster from Rome is now available in Metro Manila. Pocofino, a Filipino company that aims to bring Italian food to the Philippines, has become one of the distributors of Danesi Caffé.
Continue reading
Many of us have done a lot of things to get through this season of quarantine – do general cleaning, redecorate the house, explore new habits such as planting, and even spend more time in the kitchen creating dishes for the family.
Mekeni presents a family specialty that is a healthier alternative to your regular longanisa. Mekeni Chicken Longanisa is the healthier longanisa choice in the market. It is made from real chicken meat and certified gluten-free so you and your family can enjoy more, guiltless.
Continue reading
The Hungry Chef 