Dusit Thani Manila, Thai Culinary Delights

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In partnership with the Royal Thai Embassy, Dusit Thani Manila holds a Thai cooking demonstration dubbed as “Thai Culinary Delights” in Mayuree Ballroom on September 28. This strong collaboration gathers the dignitaries and high society from Diplomatic, Consular corps, International organizations and Media to promote authentic Thai cuisines that is known and loved all over the world.

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Datu Puti Adobo Series

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Filipinos just can’t get enough of adobo, with nearly all regions in the country spawning
their own unique variants of this vinegar-and- soy-sauce- laced comfort dish. Considered
a strong contender for “pambansang ulam,” adobo teases one’s tastebuds with the
enticing blend of sour, sweet, and savory, evoking both the simplicity and richness of
Filipino cuisine. It has endeared itself with all manner of foodies and captured the hearts
of Filipinos and foreigners alike.

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SaladStop! declares September as Salad Month

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It’s always been a struggle to keep up a healthy lifestyle. Apart from the constant temptation of fast food and sweets — all just within arm’s reach, there’s TV and work to keep us all lethargic. SaladStop!, known for its high-quality, fresh salads, wraps and hearty snacks, is on a mission to help individuals maintain a healthy diet and encourage a devotion to fitness with month-long promos and fun activities at its first ever celebration of Salad Month this September.

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Shangri-La at the Fort’s modern take on Mooncake

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Let me start this post by saying how much I LOVE mooncakes!!! 🙂 I actually studied making and baking mooncakes, just because I really love these little morsels of goodness.

Shangri-La at the Fort, Manila introduces a modern twist to this traditional Chinese delicacy, by marrying the historical roots with that of current taste and dining trends. Everyone can start enjoying the mooncakes they offer starting September 01, 2017.

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