For those who are always on the look out for new dining options in BGC, The Food District Signatures on 5th will definitely be a gem of a find.
TGIFridays Milktea Cheesecake
When you’re done with your favorite entree and are ready to finish off your meal on a sweet note, move to another main event which is new on the menu: TGIFridays’ creamy Milktea Cheesecake! It’s like having your milk tea and eating it too, so it’s doubly delicious!
Tokyo Tokyo, Cheesy Beef Donburi
I love Japanese food, and a quintessential comfort food is Donburi. Beef Gyudon is my go to Donburi for the longest time, but I guess with Tokyo Tokyo’s newest Cheesy Beef Donburi… I definitely found a new fave!!!
Ogetsu Hime, Oget and Enjoy All-You-Can
If you’re on a quest for delicious Japanese fare, Ogetsu Hime has a trove of stellar beef dishes, sushi, and premium menu favorites right here in the city. Named after Ogetsu Hime, the food goddess of Japan, the restaurant offers only the best from the Land of the Rising Sun, with premium ingredients you won’t find elsewhere.
The Peninsula Manila, set to be the first All-Club Hotel
The Peninsula Manila has announced a phased refurbishment of its guest rooms and suites, as well as the unveiling of The Gallery Club Lounge – the hotel’s all-new, 90-seat guest lounge accessible to suite guests, featuring a range of food and live music.
Sofitel Manila, Flavors of the World: Jewels of Thai Cuisine
Sofitel Philippine Plaza Manila, in partnership with the Tourism Authority of Thailand, presents the culinary jewels of Amazing Thailand in a week-long epicurean celebration entitled “Flavors of the World: Jewels of Thai Cuisine.” Featuring guest Thai Master Chef Anurak Kanittharat, Executive Chef of sister Accor property Grand Mercure Phuket Patong Resort & Villas, this limited gastronomic series will run on August 26 – September 1, 2019 at Spiral and is set to bring the vibrant, flavorful, and healthy specialties that make Thai cuisine one of the most beloved in the world. Continue reading
Recipe: Farm Fresh Spicy Coconut Beef Pares
The Maya Kitchen, Elevate your Instant Food Meals
Admit it, more often than not, what you have in your pantry would be hassle-free instant food. As any person who’s lived independently (ahem, alone) knows, they’re pretty painless and require minimal to no cooking, which means not only do you get to eat faster, but also lessen the potential damage you can inflict on your kitchen.
The Peninsula Manila, Mooncake 2019
The Peninsula’s is one of the most iconic and it’s not difficult to figure why. From their soft, custard filling to their delicate crumbly exterior, these limited-edition, mini-egg custard mooncakes are a real treat, comes in a box of 8 for 3,588php nett. Competition for these mooncakes is fierce, with supply running out fast each year.
“Who’s Cooking?” #ChefsXCaterers Collaboration Reveal Night
We’re all used to collaborations—your favorite musician features in a song with our favorite band; our favorite artist designs for your favorite clothing brand; but your favorite chef collaborates with our favorite caterer? Now that’s never been done before.
