The Peninsula Manila, Cava Dinner at Old Manila

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The Peninsula Manilaโ€™s iconic signature restaurantย Old Manila hadย set a five-course Freixenet Cava pairing with Chef Allan Briones’ tasty, well-made dishes last June 19, 2019.

This is in part of a monthly series the hotel has been doing since April of this year, that started with a Champagne and Caviar degustation dinner. The next one will be on Bastille Day (July 13), which will feature select French Wines, including Champagne Nicolas Feuillatte Brut Reserve.

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