Since it opened in 2013, Chef Laudico Guevarra’s has been a preferred venue for events. The sprawling lawn and the 1920s heritage house has hosted various milestones – from birthdays, baptisms, and weddings to corporate parties and product launches. The 80-item buffet with classic and modern Filipino dishes by chefs Rolando “Lau” and Jac Laudico is worth a drive to San Juan City, some guests travel from as far as Nueva Ecija, Pangasinan, Batangas, and Laguna for the dining experience. Continue reading →