With enviable Michelin mentoring and star training between them, the four hands dinner between The Peninsula Manila Chef de Cuisine Allan Briones and “Asia’s 50 Best Restaurants Miele One to Watch Award 2018” winner Toyo Eatery Chef Jordy Navarra is a culinary match made in heaven. Continue reading
Magnum Infinity
Chocolate lovers and pleasure seekers in the Philippines are constantly on the hunt for the most intense, most gratifying chocolate experience. They are always in search of the next big thing when it comes to their favorite indulgence, and this summer, Magnum , the chocolate expert in ice cream, is giving them just that.
