Cavite is not usually part of any “gastronomic trail”. Cavite is often overlooked by people going to Batangas, which is known for its Bulalo, Lomi, Coffee, and travelers bound for Laguna, for its Puto.
However, a lunch at Island Cove Fishing Village completely changed my mind about Cavite and its cuisine. This province has more to offer to visitors than just their Annatto tinted food products.
Kabisera stems from the idea that there is an opportunity for an elevated and refined yet honest and grounded way of enjoying Filipino Food. True enough “Kabisera” in the local dialect, means “the head of the table” or a place reserved for someone of important. Filipino food has always been known to be plain home-cooked meal. Because of this, it connotes comfort, it gives the sense of happiness. Kabisera merged the two ideas and transformed it into a wonderful restaurant that serves awesome Filipino cuisine.
Isla Una provides comfort authentic Filipino cuisine, right in the heart of Ortigas City. The restau provides simple yet straightforward cuisine that lets you indulge in a wide variety of flavors from different regions across the Philippines.
Kabila Filipino Bistro
Christmas is a huge thing in the Philippines, “Ber” months as they call it is actually the start of Christmas, and will usually end in January and in February. As you can imagine, almost everyone, if not everyone is attending Christmas parties left and right. What is a party without food? However, many of us celebrate Christmas having the same viands and dishes on the table. It seems a little repetitive at times, Kabila Christmas Salo-salo Set Menu will surely break the monotony in your Christmas Celebration.
The Hungry Chef 