Discovery Primea, Restaurant Tapenade *NEW* Menu


Discovery Primea’s all-day dining outlet Restaurant Tapenade launched an entirely new menu last April 2, 2018. Showcasing bold and summery flavors, the restaurant named after the traditional Provencal condiment of puréed olives, capers, anchovies and olive oil, embodies the rich flavors of the Mediterranean region. The new menu takes inspiration from the seaside fishing villages of the French coast, the terroir of the Italian countryside, the sunny isles of Greece, and the exotic landscapes of Turkey and Morocco.

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Petra & Pilar’s Barkada Boodle


Food tastes better when you eat with friends and family. Come and enjoy Petra & Pilar’s Barkada Boodle. Choose from three mouthwatering Barkada Boodles.


Fiesta boodle– Pancit Habhab, Chicken Pork Adobo, Pork BBQ, Hilabos na hipon, Kropek, Garlic Rice, Pineapple Tomato salad in Crab Fat, Itlog na Maalat, and Saging Con Yelo.


Salu– Salo Boodle– Pancit Bihon, Chicken Wings, Inihaw na Liempo, Ensaladang Mangga with bagoong, Spicy Tahong, Kropek, Bagoong Rice, and Buko Pandan.


Blowout Boodle—Pancit Canton, Fried Calamari, Breaded Porkchop, Chicken Inasal, Kropek, Crab Fat Rice, Ensaladang Talong with Bagoong, and Fresh Fruit.

Petra & Pilar Restaurant re-opened its doors last October 2016, providing the surrounding clientele with a fully stocked bar, draft beerand signature cocktails such as P&P vs GT (Petra’s own twist on the classic Gin & Tonic).

Located at the ground floor, JAKA Center Building, Urban Ave. corner Pasong Tamo, Makati City, Petra & Pilar’s menu features a wide range of options from breakfast to dinner. Open Monday through Fridays at 7am to 12 midnight and Saturdays from 7am to 3pm.

Stay hungry,


Nathaniel Uy

The Peninsula Manila, Valentine’s Day 2018


Love is celebrated 365 days a year, but The Peninsula Manila wants the fire to burn extra bright on Valentine’s Day as it helps set the mood for couples to express their amour while indulging in romantic delights that range from spending the night sipping wine in beautiful guestrooms, delighting in intimate dinners in Old Manila, The Lobby, Escolta or Spices, luxuriating in relaxing massages with a loved one at The Peninsula Spa, nibbling on sweet delights at The Peninsula Boutique or showering that special someone with blooms from The Flower Shop.

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The Peninsula Manila, Spices Under the Stars 2018

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Spices restaurant’s little pocket garden might just be the best kept secret in the city. It is the perfect setting for a romantic dinner, a place where one can be delighted by starlit skies (at least those not drowned out by bright city lights), exquisite meals under the trees and the caress of the cool breeze (while it lasts) against one’s skin. The al fresco experience of Spices Under the Stars allows you to sit back and connect with all your senses as you dine under the open skies and enjoy a feast of classic and contemporary Thai specialties prepared by Spices Thai Specialty Chef Phaithoon Atthasarn.

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Boulangerie 22, Opens in One Legaspi Park Condominium

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Boulangerie 22

I love breads!!! One of my first few blog post is about a bakery, and I am very much delighted to share yet another bakery to you guys, Boulangerie 22. This new bakery boasts the merging of classical and modern methods in baking. Likewise, the bakery offers both western flavors and Asian favorites. Combining the strength and taste of both world in one exciting new place. Their mouth-watering bread offerings and cakes made from scratch, wide array of selection attracts not only people with sweet tooth, but bread lovers as well.

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Makati Diamond Residences, Alfred’s Brunch Buffet


Champagne Everyday

Who says you need to spend much to eat good food? With Makati Diamond Residences’ Brunch Buffet, you would only need to shell out P1,000 nett (on weekends). What would 1000 pesos get you, you may ask? Read on and I will try and convince you that this brunch buffet is the MOST affordable buffet there is in Manila. This will only run until March, what are you waiting for? I will be celebrating my birthday here…

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Kabila Filipino Bistro, Christmas Salo-salo


Kabila Filipino Bistro

Christmas is a huge thing in the Philippines, “Ber” months as they call it is actually the start of Christmas, and will usually end in January and in February. As you can imagine, almost everyone, if not everyone is attending Christmas parties left and right. What is a party without food? However, many of us celebrate Christmas having the same viands and dishes on the table. It seems a little repetitive at times, Kabila Christmas Salo-salo Set Menu will surely break the monotony in your Christmas Celebration.

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