R&B is a Tea concept that aims to redefine the tea experience today, with fresh fruits and all natural components, our tea-base concoctions ranging from macchiato tea capped with cheese cream to our signature Brown Sugar Boba series.
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From Taiwan to the Philippines, True Boss is the very first fruit enzyme specialty drink shop in the Philippines! Each drink served is all-natural from fruits and vegetables with all ingredients certified by SGS.
It has been two years since Jane Fernando flew to Hong Kong to attend a tea exhibit. In search for premium loose tea leaves to import back to Manila, she chanced upon a serendipitous meeting with a tea sommelier who introduced her to a different level of high-end tea experience.
With so many milk tea brands sprouting left and right in the Philippines and all over the world, Jane realized that not all milk teas are created equal. Manila (and the whole country) deserves to know what they are missing out, so she took that big leap of providing artisanal tea beverages with high-end loose tea leaves at affordable prices to the mainstream market. This is how F Crafted Tea was born.
When you’re done with your favorite entree and are ready to finish off your meal on a sweet note, move to another main event which is new on the menu: TGIFridays’ creamy Milktea Cheesecake! It’s like having your milk tea and eating it too, so it’s doubly delicious!
From August to October 2019, Serenitea will be having a Trivia Nights Tour in selected Mega Manila branches. Jumbo Snacks will also be making their debut as the perfect accompaniment to a fun night with friends.
The OG of Milk Tea brands in the country, Serenitea, recently launched their Cookie Brulee series. What is a Cookie Brulee? Personally, I think of it as a mash-up of dessert, and of milk tea, combined in one portable package.
With almost 400 shops internationally, Presotea, the most well-‐known tea based chain in Taiwan, has finally reached the Philippine soil. Its first two branches opened in SM Cherry Shaw and Robinsons Magnolia early this year followed by SM Marikina and their recently opened branch at The Annex, SM North EDSA.
The Hungry Chef 