iBuen Provecho (by O&M Home)
Loyal and new patrons of the much awaited yearly shopping event called MaArte Fair will never look at an arts and crafts fair the same way again as it steps up for a more fun and festive vibe this year.
There is an array of products, treatments and services in the market today that promise glowing and radiant skin, address the signs of aging, contour the face and body and so much more. The choices are myriad and can be overwhelming. When one is faced with the question on which skin care procedure will do wonders for the skin, there are several factors to consider -quality, technology and sustainability among them. The key is to have regular visits to skin care clinics and wellness centers.
To celebrate the most French day of the year Chef de Cuisine Allan Briones will be crafting a deluxe Bastille Day celebration in Old Manila with a six-course degustation dinner with matching wines. Sounds magnifique right?
The Peninsula Manila’s iconic signature restaurant Old Manila had set a five-course Freixenet Cava pairing with Chef Allan Briones’ tasty, well-made dishes last June 19, 2019.
This is in part of a monthly series the hotel has been doing since April of this year, that started with a Champagne and Caviar degustation dinner. The next one will be on Bastille Day (July 13), which will feature select French Wines, including Champagne Nicolas Feuillatte Brut Reserve.
The family loves The Peninsula Manila, but I reckon, although I’ve tried almost all of the hotel’s food outlets, the family has always been at The Lobby. Don’t get me wrong, The Lobby is a wonderful place, we always get the Halo-halo Harana, but I guess it is time for the family to reignite their love for The Peninsula Manila.
The modern mom does everything. Chief Parenting Officer. Facilities Manager. Lead Laundry Operator. Executive Chef. Director of Transportation. Emergency First Responder. Repair Technician. Director of Supplies and Logistics. Head of Entertainment & Toys. She’s the all-purpose glue that keeps everything together. She will not crack or shrink. She excels under pressure. She’s the enforcer of the tightest family bonds. She’s Supermom and on Sunday, May 12, 2019, everyone gets the chance to thank their Supermom at The Peninsula Manila on MOTHER’S DAY!
Embark on an epicurean sojourn through Thailand with a rare wine pairing curated by the Thai gastronomic trio on May 3 and 4 at Benjarong, Dusit Thani Manila.
Teaming up to bring a one-of-a-kind culinary experience are Thanintorn Chantharawan “Chef Noom” of Michelin-starred Chim by Siam Wisdom, Visootha Lohitnavy “Nikki”, oenologist and winemaker of GranMonte and Watcharaphon Yongbanthom “Chef Ja”, Benjarong Manila’s Thai Chef de Cusine.
The Peninsula Manila welcomes to the team Chef Radhey Shayam, who will be heading the kitchen of Spices. Spices is known for their Thai and Indian dishes, having someone from Northern India, the restaurant will forefront this regional cuisine in their menu.
It’s time once more to welcome the fun and excitement of Easter, and how better to do this than by taking the family on a memorable getaway at The Peninsula Manila. Continue reading
Summer is the best time for kids to experience and learn something new. If you’re looking for a fun and productive activity, look no further than The Maya Kitchen! The Maya Kitchen is once again holding a variety of culinary workshops for children from April to June, just in time for school break.
The Hungry Chef 