Tag: thehungrychef
Singapore Airline #ILoveSQ Fare Deals
There’s no better way to explore a culture than by checking out its food offerings, be it a five-star restaurant or a small stall by the street. So if you love food, then it’s time for you to discover the wide array of cuisines around the world waiting to be discovered.
Aquafina, Best Begins Now
This generation is marked by passion. In this day and age, the sky is the limit when it comes to the goals we want to achieve as we continue to dream and create, capped only by our imagination. In whatever field we choose to be in, innovation is the name of the game as we step out of our boundaries and push ourselves to be the best we can be.
8th Philippine Harvest Fair
Dubbed Philippine Harvest: Celebration of Philippine Food Destinations, the recent four-day food fair, organized by the Department of Tourism (DOT), in partnership with the SSI (Stores Specialists, Inc.) Group and Central Square, highlighted culinary destinations like Bicol, Negros Occidental, Cebu, Davao, Zamboanga, La Union, and Isabela, among others.
Greenwich Hawaiian Birthday Party
Don’t you just wish that every day could be spent by the waves, with the sand between your toes and the warm sun rays in your face? Especially now, as the seasons are about to change, we all want to hold on to that last bit of summer as much as we can.
Botejyu Opens in Ayala Vertis North
The newest Botejyu outlet is located at Level 4 Japan Town, which is a new gastronomic destination for authentic Japanese cuisine lovers in the area.
My 31st Birthday with Samba, Shangri-La at the Fort
Discover the flavours of Peru at Samba, with healthy, colorful cuisine inspired by the dishes of South America, Spain and the Philippines.
Experiencing 5-Star Luxury with Marco Polo Manila
Redefining luxury travel, Marco Polo Ortigas Manila takes pride as it gets recognized once again in the global hospitality landscape, having earned the Five-Star Award, for two consecutive years, by Forbes Travel Guide; the only non-gaming hotel recipient in the Philippines.
Pier 717, Ready-to-Eat Real Crab Meat!
Pier 717 is CONVENIENCE in a tub. The country is very rich with Blue Crab or Alimasag, but enjoying its sweet plump meat is a coveted time-consuming treat. It is really a hassle to pry open these fresh crabs in order for one to get into their precious meat inside. Not to mention all the shell you paid for, down the drain after eating.
The Maya Kitchen, Beach Inspired Dishes
This summer, as you plan your vacations, treat yourself to three refreshing and delicious tropical dishes you can make at home. The Maya Kitchen sets you up for a tasty summer with fun and easy-to-do recipes that bring the flavors of the beach to your own kitchen.
The Hungry Chef 