Discover the flavours of Peru at Samba, with healthy, colorful cuisine inspired by the dishes of South America, Spain and the Philippines.
Located at Level 8 of Shangri-La at the Fort, the restaurant features the fresh flavors and colorful dishes of Peru, a country making its mark in the culinary world for its biodiversity and acclaimed chefs.

Ceviche de Atun al Rocoto
Known to be the melting pot of South America, Peruvian cuisine is a reflection of the country’s distinct geography and its lush agriculture merged with the history and influences coming from various countries like; Japan, Spain, China, Italy and France. The diversity of the cuisine has paved the way for chefs to be more brazen with their creations.

Anticucho de Pulpo
With our colorful and contemporary presentation, they allow their guests to enjoy the best seafood with Peruvian flavors. Throughout the years, Peruvian cuisine has gained more popularity and now, Manila can savor the authentic flavors of Peru at Samba.

Conchas a la Parmesana
Samba
8th Floor, Shangri-La at the Fort, Taguig, Metro Manila
Contact Number: (02) 820 0888
Website: https://www.samba-fort.com/
Operating Hours: 12:00AM to 03:00PM; 06:00PM to 10:30PM

Arroz con Pato
Stay hungry,
thehungrychef
Nathaniel Uy
In Helsinki, we have Samba Carnivals:
Samba in Helsinki
Have good day!
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