
A repeat of the highly successful Philippine Harvest at Central Square held last May will take place August 19 to 21, 2016.

A repeat of the highly successful Philippine Harvest at Central Square held last May will take place August 19 to 21, 2016.

Judging by the amount of coffee shops and other restaurants that serves good coffee, there really can’t be any adult in this great big world that has never tried coffee.

Tokyo Tokyo is at it again! After the very successful Seafood Festival, their newest offering is the Beef Festival which includes products that will entice beef lovers and Japanese food connoisseurs alike.

Experience a piece of Switzerland as Marco Polo Ortigas Manila, invites you to a week-long celebration of Swiss chocolates, cheese, and more at All About Swiss, August 19 to September 04, 2016.

Little changes everyday is better than no change at all. I always question myself if there is really progress with my training. Though from people I meet, I always hear they see change. Even personally I always think the change is too little for me to appreciate. Hence, I think it is more of the mindset. It is better to have and feel little changes everyday than completely no change at all.

Soju is the perfect companion for Korean food, but Yoree Korean Barbeque Dining challenges that notion. Yoree together with Barefoot Wines urges everyone to try pairing Korean food with Wine instead.

Marco Polo Ortigas, Manila achieved the ultimate recognition for its exceptional quality of hospitality with the 5-star award from the country’s Department of Tourism.

SaladStop! has been spreading healthy eating habits since 2014, and just last April it opened its newest branch at Burgos Circle, Taguig City.

Opened July 4, Eastwood City mallgoers will be able to their Applebee’s famour Appetizers like their Wonton Tacos, Double Crunch Bone-in Wings, Sriracha Shrimp to name a few as well as their delicious Steaks, Chicken dishes, Pasta, signature Pork Ribs, Burgers, and Salads.

Chili’s is known for their fun and energetic atmosphere, a perfect place for family and friends to gather together and enjoy a delicious meal. Their menu has grown to include distinct mix of Southwestern-inspired, classic American and international flavors. As their promise to continually serve topnotch quality dishes, Chili’s has recently launched their Craft Burger line, which is an upgrade from their Signature Big Mouth Burgers still grilled to perfection and made with fresh ingredients, but no served on their own Homemade Potato-Bun, and Home-Style Fries.