Satisfy your BIGG cravings over at Bigg’s Diner. In Bigg’s, they give world class national food service, and aim to exceed guest expectations with a unique experience in a fast casual concept with innovative products and excellent service.
With the idea of providing the Nagueños a treat of quality and affordable food, the three founders Nena Bichara, Nienie Buenaflor, and Maricar Manjon founded Bigg’s in 1983, then under a different name. Bigg’s offers a variety of Western and hometown dishes with a twist. From our Classic and Extreme Supreme Burgers, to our Pork Cordon Bleu, Tenderloin Tips, and Bicol Special, Bigg’s surely has the food to satisfy everyone’s cravings.
Bigg’s at present is a major Bicolano success and is the “Top-of-Mind” food service brand in the region. It is the biggest food chain in Bicol even amidst the presence of multi national chains.
Bigg’s, with its aggressive marketing campaigns, has been awarded the Most Outstanding Food Chain in Bicol by the prestigious Philippine Marketing Excellence Awards. Bigg’s enters the millennium with an aggressive mission to expand its unique concept through the proven strategy of franchising. With more than 10 outlets spanning within the Bicol region, Bigg’s looks into the future with great confidence that one day, it will be the country’s number one fast-casual chain.
Stay hungry,
thehungrychef
Nathaniel Uy
