The Marketplace at Shangri-La Plaza showcases locally sourced food items and more for feasts fit for the season. Food is at the center of every Filipino celebration, especially for the most anticipated holiday of the year – Christmas!
The Marketplace at Shangri-La Plaza is helping everyone create feasts fit for the holidays as it takes over the mall’s Grand Atrium on November 11-16, and sets up Farm to Table, the huge indoor market for the freshest produce in the city.
Farm to Table showcases the variety of offerings from local brands and farms available at The Marketplace such as Dizon Farms, Organicus, MCK, Sureleaf, Mayani, and Chantelle. The indoor market allows mall guests to browse and buy vegetables, fruits, and other ingredients at great discounts from the carefully curated range being featured, and share classic and new recipes that anyone can make for their holiday festivities.
The first 100 shoppers even get a free native bag for a minimum single receipt purchase of P500. Check out @themarketplacefresh on Facebook for updates and other exciting offers.
Head over to Shangri-La Plaza to catch The Marketplace Farm to Table at the Grand Atriumon November 11-16.
For inquiries, call 8-370-2597/98 or visit www.facebook.com/shangrilaplazaofficial. Follow the Shang on Instagram: @shangrilaplazaofficial.
Nathaniel C. Uy