Acai is one of the world’s healthiest food. Just imagine a berry that can detoxify, increase energy, relieve stress, have anti-aging property, and lower blood pressure. Just by drinking 30ml or 2 tablespoon of Organique Acai everyday, will and can over all help improve better health.
I started drinking Organique Acai a few weeks ago, roughly for a month now. I can attest to these health benefit the brand is claiming.
To further widen the versatility of Organique Acai, the brand partnered with Epicurious Restaurant and Chef Sau del Rosario, to incorporate this health drink in cooked dishes.
Chef Sau through Chel Michel of Blackboard whipped up four yummy and healthy dishes for everyone to enjoy.
The tasting session started on a premium note with the pan-seared salmon based appetizer complemented by the acai berry juice gelee.
It was followed by the colorful Roasted Organic Chicken Salad with acai berry juice vinaigrette and baby arugula.
The entree was Beef Tenderloin on acai berry juice ragout with pasta and root vegetables. The healthy dishes was not limited to the main dishes.
It extended up to the poached apple dessert which was infused with acai berry juice, red wine, and vanilla ice cream.
In the Philippines, each 946-ml bottle sells with a suggested retail price of 2,500php at Robinsons Supermarket, Watsons, Mercury Drug, South Star Drug, and Pure Pharmacy. You can also buy online via Lazada Philippines with free delivery. Organique Acai is also distributed in Hong Kong, Japan and the Middle East.
Be #BerrySmart in taking care of your health, keep updated with “Organique Acai” on Facebook, and Twitter/Instagram at @OrganiqueAcai. Know more about Organique Acai through their website www.organique.asia or call (02) 4703580 / (0922) 888 7884.
Disclaimer: It was a media event event. Everything written here is entirely based on my own opinion, my own biases, and my own insights.